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Cabernet Sauvignon Alexander Valley

Cabernet Sauvignon Alexander Valley (1988)

Simi Winery
United States • Alexander Valley • Red Wine • Cabernet Sauvignon
Category
USA — Cabernet Sauvignon
Bin
5-24
Wine ID
89

SommeliAI Insights

A mature Cabernet Sauvignon with rich black fruit flavors, subtle spice, and a smooth finish.

About this wine

The 1988 Simi Cabernet Sauvignon from Alexander Valley presents a deep garnet color, indicative of its age and maturity. On the nose, it offers aromas of blackcurrant, plum, and a hint of cedar, reflecting the classic characteristics of Cabernet Sauvignon. The palate reveals a harmonious blend of dark fruit flavors, complemented by subtle notes of cocoa and a touch of spice, likely from its time spent in oak barrels. The tannins have softened over the years, resulting in a smooth and well-rounded mouthfeel. This vintage showcases the aging potential of Alexander Valley Cabernets, offering a glimpse into the region's winemaking history and the evolution of its wines over time.

About the grape

Cabernet Sauvignon, a grape variety originating from France's Bordeaux region, has become a cornerstone of California winemaking, particularly in Sonoma County's Alexander Valley. Simi Winery, established in 1876 by Italian immigrants Giuseppe and Pietro Simi, recognized the potential of this varietal early on. By the late 19th century, they were cultivating Cabernet Sauvignon in the region, contributing to its prominence. The Alexander Valley's diverse soils and favorable climate have since made it a prime area for growing this grape, leading to wines known for their rich flavors and balanced structure.

Quick facts

  • 🍷 Simi Winery, founded in 1876 by Italian brothers Giuseppe and Pietro Simi, has been producing wine continuously since 1890, making it one of California's oldest wineries.
  • 🙏 During Prohibition, Isabelle Simi, daughter of Giuseppe, managed to keep the winery afloat by producing sacramental wine, ensuring its survival through challenging times.
  • 🌄 The Alexander Valley, where Simi's Cabernet Sauvignon is produced, is renowned for its diverse soils and microclimates, contributing to the wine's rich and complex flavors.
  • 🍇 Simi's 1988 Cabernet Sauvignon reflects the winery's commitment to quality, showcasing the unique terroir of Alexander Valley with its bold fruit flavors and balanced structure.
  • 🏆 The 1988 vintage of Simi Cabernet Sauvignon is a testament to the winery's resilience and dedication to winemaking excellence, even during periods of ownership changes and industry challenges.

Palate profile

Acidity 4/10
Tannins 4/10
Body 6/10
Sweetness 1/10

Producer

Simi Winery, established in 1876 by Italian brothers Giuseppe and Pietro Simi, is one of California's oldest continuously operating wineries. After relocating to Healdsburg in 1881, they built a stone cellar in 1890 that remains in use today. Giuseppe's daughter, Isabelle Simi, took over the winery in 1904 at the age of 18 and successfully navigated it through Prohibition by selling sacramental wine and preserving a significant stockpile, allowing Simi to resume sales immediately after repeal. The winery has a legacy of strong female leadership, with notable figures like MaryAnn Graf, the first woman in the U.S. to earn a degree in enology, and Zelma Long, who modernized operations and became president and CEO. Today, Simi Winery continues to produce wines that reflect the diverse terroir of Sonoma County.

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