Riserva Taurasi (1998)

About this wine

The 1998 Struzziero Taurasi Riserva presents a deep ruby red color with garnet reflections, indicative of its maturity. On the nose, it offers intense aromas of black cherry, plum, and tobacco, complemented by subtle notes of leather and spices. The palate is full-bodied, featuring rich flavors of dark fruits, earthy undertones, and a hint of vanilla from oak aging. Firm tannins and balanced acidity provide structure, leading to a long, lingering finish. This wine exemplifies the aging potential of Aglianico, often referred to as the 'Barolo of the South,' and reflects the unique volcanic terroir of the Taurasi region.

About the grape

Aglianico is an ancient grape variety, believed to have been introduced to southern Italy by Greek settlers around the 8th century BC. It thrives in the volcanic soils and high-altitude vineyards of the Taurasi region in Campania, where the combination of soil and climate contributes to the grape's distinctive character. Aglianico is known for its late ripening, often harvested as late as November, which allows for the development of deep flavors and robust tannins, making it ideal for producing age-worthy wines. The 1998 Struzziero Riserva Taurasi is crafted from this grape, showcasing the traditional cultivation and winemaking practices that highlight Aglianico's unique qualities.

Quick facts

• 🍷 The Aglianico grape, used in Riserva Taurasi Struzziero 1998, is often called the 'Barolo of the South' due to its ability to produce highly refined, complex wines.
• 🏺 Aglianico is one of Italy's oldest grape varieties, introduced by the Greeks over 2,500 years ago.
• 🌋 The Taurasi region, where this wine originates, is known for its volcanic soils, which impart unique mineral qualities to the wine.
• 🍇 Aglianico grapes are late-ripening, often harvested as late as November, allowing for a long growing season that develops deep flavors.
• 🏛️ In ancient Rome, Aglianico was used to produce Falernian wine, one of the most esteemed wines of the time.

Palate profile

Producer

Struzziero Winery, established in 1920 by Elisiario Struzziero, is located in Venticano, Italy, at the heart of the Taurasi production area. The winery has consistently emphasized quality, benefiting from its prime location. In 1970, under Giovanni Struzziero, the winery began producing Greco di Tufo and Taurasi DOC wines, gaining international recognition. By 1989, Giovanni's son, Mario Struzziero, joined as an enologist, further enhancing production standards. The winery expanded its offerings in 1994 with the introduction of Spumante Brut Metodo Classico DOC Greco di Tufo. Today, Struzziero Winery manages approximately 13 hectares of vineyards, including Fiano "Vignapezze," Taurasi "Campoceraso," and Greco "Villagiulia."