Resplendent Pinot Noir (2023)
SommeliAI Insights
A ripe and approachable Pinot Noir with flavors of black cherry, fresh strawberries, and dark cacao.
About this wine
The 2023 Erath Resplendent Pinot Noir opens with fresh aromas of black cherry, forest herbs, and a hint of lavender. On the palate, it offers flavors of fresh strawberries, roasted hazelnuts, and dark cacao, creating a structured yet gentle finish. This wine is crafted from 100% Pinot Noir grapes, aged in 25% new French oak barrels, which adds subtle complexity. With an alcohol content of 13.6%, it strikes a balance between richness and drinkability. Erath Winery, established in 1969, is one of Oregon's pioneering producers of Pinot Noir, reflecting the unique terroir of the region in this expressive wine.
About the grape
Pinot Noir, a grape known for its delicate nature and complex flavors, has found a particularly hospitable environment in Oregon's Willamette Valley. The region's cool climate and diverse soils mirror those of Burgundy, France, the grape's ancestral home. This similarity has attracted winemakers since the 1960s, leading to the valley's reputation for producing exceptional Pinot Noir. Erath Winery, established by Dick Erath in 1968, was among the pioneers who recognized the potential of this region for cultivating Pinot Noir. Their dedication has contributed significantly to Oregon's standing in the world of fine wines.
Quick facts
- 🍇 The 2023 Erath Resplendent Pinot Noir is crafted entirely from Pinot Noir grapes, showcasing the varietal's pure expression.
- 🍒 This wine offers aromas of black cherry, forest herbs, and lavender, leading to flavors of fresh strawberries, roasted hazelnuts, and dark cacao.
- 🪵 Aged in 25% new French oak barrels, the wine gains subtle oak influences that enhance its complexity.
- 🍷 With an alcohol content of 13.6%, it strikes a balance between richness and drinkability.
- 🏞️ Erath Winery, established in 1969, is one of Oregon's pioneering wineries, contributing significantly to the state's reputation for high-quality Pinot Noir.
Palate profile
Producer
Erath Winery, founded by Dick Erath in 1968, is a pioneering establishment in Oregon's Willamette Valley wine industry. After producing his first barrel of wine in his California garage, Erath moved to Dundee, Oregon, where he planted 23 grape varieties on four acres, with Pinot Noir proving most successful. In 1972, he produced the area's first commercial wine, marking the beginning of a legacy that led to national and international recognition. In 2006, Ste. Michelle Wine Estates acquired Erath Winery, which continues to be a leading producer of Oregon Pinot Noir.
