Cabernet Franc Reserve (2014)

About this wine

This medium-bodied Cabernet Franc presents a ruby hue and an aromatic nose featuring black plum, graphite, pencil shavings, and dried violet blossom, with hints of raspberry puree. On the palate, it offers medium-intensity flavors that mirror the nose, supported by medium acidity and plush tannins. Notably, it lacks the green notes often associated with old-world Cabernet Franc, showcasing a ripe fruit profile. This wine reflects the potential of Pennsylvania viticulture, combining modern winemaking techniques with the region's unique terroir. A portion of the proceeds from this bottle supports wine and grape research in Pennsylvania.

About the grape

Cabernet Franc, originating from France's Bordeaux region, is a parent grape to both Cabernet Sauvignon and Merlot. It thrives in cooler climates and is known for its earlier ripening compared to Cabernet Sauvignon. In the Central Delaware Valley, the grape benefits from the region's unique terroir, which includes a hot-summer humid continental climate and shaley loam soils composed of weathered conglomerate, sandstone, and limestone. Penns Woods Winery, located in this area, has been producing award-winning wines from Pennsylvania-grown grapes, including their 2014 Cabernet Franc Reserve.

Quick facts

• 🍷 The 2014 Penns Woods Cabernet Franc Reserve received a 93-point rating from Wine Casual, highlighting its ripe fruit profile and subtle flavors.
• 🍇 Cabernet Franc is one of the parent grapes of Cabernet Sauvignon, contributing to its creation through a natural cross with Sauvignon Blanc.
• 🏞️ Pennsylvania's Central Delaware Valley, where Penns Woods Winery is located, has been gaining recognition for producing high-quality Cabernet Franc wines.
• 🌸 Cabernet Franc is known for its aromatic profile, often exhibiting notes of black plum, graphite, and violet blossoms, as noted in the 2014 Penns Woods vintage.
• 🔬 The 2014 Penns Woods Cabernet Franc Reserve was crafted with advanced winemaking techniques, reflecting the winery's commitment to the future of Pennsylvania viticulture.

Palate profile

Producer

Penns Woods Winery was founded in 2001 by Italian immigrant and USMC veteran Gino Razzi, who transitioned from decades as a wine importer to winemaking in Pennsylvania. After rehabilitating a vineyard in Chadds Ford, he began producing premium, Euro-style wines that highlight the unique flavors of the region. The winery has expanded to over 40 acres across three sites in Southeastern Pennsylvania, cultivating 11 different varietals. Notably, Penns Woods Winery is one of only two wineries in the U.S. situated on a national park, offering access to miles of trails in the First State National Historical Park.