Cabernet Sauvignon (1985)
SommeliAI Insights
A mature Cabernet Sauvignon with deep black cherry and mint flavors, complemented by firm tannins and a lingering finish.
About this wine
The 1985 Kenwood Vineyards Cabernet Sauvignon from Sonoma County offers a deep and intense profile, showcasing rich black cherry and mint flavors. The firm tannins provide a structured backbone, while the wine's elegance is evident in its balanced composition. As it has aged, the wine has developed complex notes of currant and subtle earthy undertones. The finish is long and persistent, with the fruit flavors gracefully enduring. This vintage reflects the favorable growing conditions of 1985, contributing to its depth and character.
About the grape
Cabernet Sauvignon, a cross between Cabernet Franc and Sauvignon Blanc, emerged in 17th-century France and is now one of the world's most recognized red wine grapes. Its thick skins and hardy vines make it well-suited to various climates, including Sonoma County, where Kenwood Vineyards sourced grapes for their 1985 Cabernet Sauvignon. Cabernet Franc, the parent grape, ripens earlier and thrives in cooler climates, adding finesse and a peppery aroma to blends. In the 1985 vintage, the combination of these varietals contributed to the wine's complexity and aging potential.
Quick facts
- 🎨 The 1985 Kenwood Vineyards Cabernet Sauvignon is part of their renowned Artist Series, which began in 1975. Each vintage features a unique label designed by a notable artist, making these bottles highly collectible.
- 🍇 This wine is a blend of Cabernet Sauvignon and Cabernet Franc grapes sourced from three distinct vineyards: Berger Vineyard on Sonoma Mountain, Lindholm Vineyard in the Mayacamas Mountains, and Jack London Vineyard in Glen Ellen. Each vineyard contributes unique characteristics to the wine's complexity.
- ☀️ The 1985 vintage benefited from a moderately warm growing season, leading to optimal grape maturity and composition. This resulted in a wine with exceptional balance and aging potential.
- 🛠️ Kenwood Vineyards practices small-lot winemaking, fermenting and aging each vineyard lot separately. This meticulous approach preserves the unique flavors of each vineyard, enhancing the wine's depth and complexity.
- 🖼️ The 1985 Artist Series label features 'Red Letter to Joe' by artist Steve Jensen, adding an artistic touch to the wine's presentation and reflecting Kenwood's commitment to blending fine art with fine wine.
Palate profile
Producer
Kenwood Vineyards, established in 1970, is located in the heart of Sonoma Valley, California, within the historic Pagani Brothers Winery, a cellar dating back to 1906. The winery is renowned for its 'small lot' winemaking approach, meticulously fermenting and aging each vineyard lot separately to preserve the unique characteristics of Sonoma County's diverse terroirs. In 1976, Kenwood became the exclusive producer of wines from the historic Jack London Ranch, crafting varietals like Cabernet Sauvignon and Zinfandel from this storied vineyard. In 2014, the winery was acquired by Pernod Ricard, integrating it into a global portfolio while maintaining its commitment to quality and tradition.