Cristal Brut (2014)
SommeliAI Insights
A refined Champagne with vibrant citrus and almond notes, culminating in a long, elegant finish.
About this wine
The 2014 Louis Roederer Cristal opens with a bright golden hue and a steady stream of fine bubbles. On the nose, it presents concentrated citrus aromas, such as lemon and grapefruit, intertwined with hints of lightly roasted almonds and subtle grain notes. The palate is silky, featuring ripe yellow fruits balanced by a fresh, tangy acidity. A distinctive chalky minerality, characteristic of Cristal, adds depth and complexity. The finish is long and elegant, leaving a lasting impression of refined freshness.
About the grape
Pinot Noir and Chardonnay are the two primary grape varieties used in crafting the 2014 Louis Roederer Cristal Brut Champagne. Pinot Noir, a red grape, contributes structure and depth to the blend, while Chardonnay, a white grape, adds elegance and freshness. In the 2014 vintage, the blend consists of 60% Pinot Noir and 40% Chardonnay, sourced from 39 of the 45 parcels that comprise the Cristal estate. Notably, 32% of the blend was vinified in oak barrels, enhancing the wine's complexity. This meticulous selection and vinification process highlight the unique characteristics of these grape varieties in this exceptional Champagne.
Quick facts
- 👑 Cristal was created in 1876 exclusively for Tsar Alexander II of Russia, featuring a clear, flat-bottomed bottle to prevent hidden explosives.
- 🍇 The 2014 Cristal is composed of approximately 60% Pinot Noir and 40% Chardonnay, sourced from 39 distinct vineyard plots.
- 🌱 Louis Roederer practices biodynamic viticulture, with nearly half of its 245 hectares certified organic, enhancing the wine's purity.
- ⏳ Cristal undergoes six years of maturation in Louis Roederer's cellars, followed by an additional eight months after disgorgement, ensuring complexity and depth.
- 🏆 The 2014 Cristal received high acclaim, including a 98-point rating from Wine Spectator, highlighting its elegance and precision.
Palate profile
Producer
Louis Roederer, established in 1776 in Reims, France, is one of the few remaining family-owned Champagne houses, renowned for its commitment to quality and innovation. In 1876, the house created the prestigious Cristal cuvée for Tsar Alexander II of Russia, marking the first 'prestige cuvée' in history. Today, Louis Roederer owns 240 hectares of vineyards across the Montagne de Reims, Vallée de la Marne, and Côte des Blancs, allowing for meticulous control over grape quality. The house has also been a pioneer in sustainable viticulture, with a significant portion of its vineyards cultivated using biodynamic practices.