Cabernet Sauvignon (1986)
SommeliAI Insights
A mature Cabernet Sauvignon from Santa Ynez Valley, showcasing rich dark fruit flavors and complex earthy notes.
About this wine
This 1986 Firestone Vineyard Cabernet Sauvignon from Santa Ynez Valley offers a deep ruby color, indicating its well-preserved maturity. On the nose, it presents aromas of blackcurrant, dried cherry, and a hint of tobacco. The palate reveals flavors of blackberry, plum, and subtle notes of cedar and leather, reflecting its age. The tannins have softened over time, providing a smooth and balanced mouthfeel. This wine is a testament to the longevity and quality of Cabernet Sauvignon from this region.
About the grape
Cabernet Sauvignon, a grape known for its thick skins and hardy vines, thrives in various climates, including the Santa Ynez Valley. Firestone Vineyard, established in 1972 as Santa Barbara County's first estate winery, recognized the potential of this varietal in the region's unique east-west-oriented valley. The area's alternating warm afternoons and cool coastal evenings, with temperature swings up to 50 degrees Fahrenheit during the summer growing season, create a long growing season ideal for cultivating Cabernet Sauvignon. The gravelly loam and rocky subsoils of the estate vineyards further contribute to the grape's development, allowing Firestone to produce notable vintages like the 1986 Cabernet Sauvignon.
Quick facts
- 🍇 Firestone Vineyard, established in 1972, was the first estate winery in Santa Barbara County, marking a significant milestone in the region's wine history.
- 🌧️ The 1986 vintage experienced record floods in February, followed by a warm spell that led to an extended growing season, resulting in concentrated flavors in the grapes.
- 🌬️ Santa Ynez Valley's unique east-west orientation allows cool Pacific breezes to flow inland, creating a diverse microclimate ideal for growing a variety of grape varietals, including Cabernet Sauvignon.
- 🍷 The 1986 Firestone Cabernet Sauvignon was crafted from 100% Silverado Vineyard grapes, known for their well-draining, low-nutrient soils that contribute to the wine's complexity.
- ⏳ Cabernet Sauvignon is renowned for its aging potential, and a well-preserved 1986 vintage from Firestone Vineyard could offer a unique tasting experience today.
Palate profile
Producer
Firestone Vineyard, established in 1972 by Leonard Firestone and his son Brooks, was the first estate winery in Santa Barbara County. The vineyard spans 325 acres in the Santa Ynez Valley, benefiting from a unique climate that allows for a diverse range of grape varieties. In 2007, vintner Bill Foley acquired the winery, continuing its legacy of producing high-quality wines. The vineyard's location offers picturesque views and a rich history, making it a notable destination for wine enthusiasts.