Langhe Nebbiolo (2021)
SommeliAI Insights
A structured and mineral-driven Nebbiolo with aromas of marasca cherries, savory spices, and earthy tones.
About this wine
The 2021 Guidobono Langhe Nebbiolo opens with inviting aromas of marasca cherries and savory spices, leading to earthy notes reminiscent of truffle and oolong tea. On the palate, it offers a structured and mineral-driven experience, showcasing depth and concentration. This wine is crafted from 100% Nebbiolo grapes, a variety indigenous to Italy's Piedmont region, known for producing some of the country's most esteemed red wines. The Langhe area, where this wine originates, is renowned for its rolling hills and ideal conditions for cultivating Nebbiolo. This particular vintage has been recognized for its balance and complexity, making it a noteworthy example of the varietal.
About the grape
Nebbiolo is a red grape variety native to Italy's Piedmont region, particularly thriving in the Langhe area. Its name is believed to derive from 'nebbia,' the Italian word for fog, referencing the mist that envelops the vineyards during its late October harvest. Nebbiolo is known for its high acidity and tannins, which contribute to the wine's longevity and complexity. In the 2021 Guidobono Langhe Nebbiolo, this grape showcases its characteristic depth and structure, reflecting the rich winemaking heritage of the Langhe region.
Quick facts
- 🏆 The 2021 Guidobono Langhe Nebbiolo received a 94-point rating from Wine Enthusiast, highlighting its exceptional quality.
- 🍇 This wine is crafted from 100% Nebbiolo grapes, known for producing some of Italy's most esteemed red wines.
- 🌄 The Langhe region, where this wine originates, is renowned for its rolling hills and ideal climate for viticulture.
- 🍒 Tasting notes for this vintage include marasca cherries, savory spices, earthy tones, truffle, and oolong tea.
- ⏳ With its structured and mineral-driven profile, this wine offers depth and concentration, making it suitable for aging until 2045.
Palate profile
Producer
Guidobono is a family-owned winery established by the Faccenda family in 2003, located in the Roero region of Piedmont, Italy. The family's vineyards are situated in areas such as Castellinaldo in Roero and Monforte in Barolo, with vines aged between 30 to 40 years. Committed to sustainable practices, Guidobono employs EU's integrated farming methods and participates in Piemonte's 'Vino Sicuro' project to ensure their wines are free from harmful pollutants. Their wines are known for being textbook interpretations of indigenous Langhe grapes, offering outstanding value across various vintages.