Barbaresco (2020)
SommeliAI Insights
A traditional Barbaresco with garnet red color, offering aromas of rose, violet, and red fruit jam, leading to a full-bodied, balanced palate with soft tannins.
About this wine
The 2020 Villadoria Barbaresco presents a garnet red hue with ruby highlights. On the nose, it offers ethereal aromas of rose and violet, complemented by notes of red fruit jam, raspberry, vanilla, nutmeg, white pepper, and aniseed. The palate is full-bodied, with tannins that are present but never overpowering, resulting in a balanced and long-lasting finish. This wine is crafted from Nebbiolo grapes sourced from the Barbaresco, Neive, and Treiso hills, known for their clayey limestone soils rich in tufaceous marls, which contribute to the wine's elegance and complexity. Aged for 26 months, including 9 months in medium-sized oak barrels, this Barbaresco showcases the traditional style of the region, emphasizing both power and grace.
About the grape
Nebbiolo, the sole grape in the 2020 Villadoria Barbaresco, is renowned for its high acidity and tannins, making it ideal for aging. The name 'Nebbiolo' is believed to derive from 'nebbia,' the Italian word for fog, reflecting the misty conditions during its late October harvest in Piedmont. In the Barbaresco region, Nebbiolo ripens earlier than in neighboring Barolo due to the area's slightly warmer climate, resulting in wines that are more approachable at a younger age. Villadoria, a historic winery, has special ministerial permission to produce and age Barbaresco outside the traditional zone, allowing them to oversee the entire winemaking process while maintaining traditional methods.
Quick facts
- 🍇 The Villadoria Barbaresco 2020 is crafted exclusively from Nebbiolo grapes, renowned for their complex aromas and robust tannins.
- 🛢️ This wine undergoes a meticulous aging process of 26 months, including 9 months in medium-sized oak barrels, enhancing its depth and elegance.
- 🏞️ The Barbaresco region, where this wine originates, is celebrated for producing Nebbiolo wines that are more approachable and elegant compared to their Barolo counterparts.
- 🏅 The 2020 vintage of Villadoria Barbaresco received a gold medal at the Sélections Mondiales de Vins 2023, highlighting its exceptional quality.
- ⏳ With an aging potential of 10 to 15 years, this wine develops more complex flavors and aromas over time, rewarding those who cellar it.
Palate profile
Producer
Villadoria, established in 1959 by Pietro Lanzavecchia, is a family-run winery located in Serralunga d'Alba, Italy. The Lanzavecchia family's winemaking heritage dates back to the late 1800s, beginning with a vine plant nursery. Today, the winery spans approximately 20 hectares, primarily cultivating Nebbiolo grapes for Barolo production. Under the leadership of Daniele Lanzavecchia and his daughter Paola, Villadoria combines traditional methods with modern technology, emphasizing sustainable practices and environmental stewardship.
