Barbaresco Pora (1982)
SommeliAI Insights
A mature Barbaresco with complex aromas of cherries, truffles, and forest floor, offering a harmonious balance of fruit and earthy notes.
About this wine
The 1982 Barbaresco Pora from Produttori del Barbaresco presents a deep garnet color, indicative of its age. On the nose, it offers an elegant bouquet of cherries, red curry, nutskins, and summer truffle, complemented by forest floor undertones. The palate is full-bodied and harmonious, with fine-grained tannins and tangy acidity providing outstanding focus and balance. This vintage showcases the intensity of the 1982 harvest combined with the inherent elegance of the Pora vineyard, making it one of the finest expressions of this cru.
About the grape
Nebbiolo is a red grape variety native to Italy's Piedmont region, renowned for producing wines like Barbaresco. The name 'Nebbiolo' is believed to derive from 'nebbia,' meaning 'fog,' possibly referring to the fog that envelops the vineyards during harvest or the grape's fog-like appearance due to a natural bloom on its skin. Nebbiolo is known for its high acidity and tannins, which contribute to the wine's longevity and complex flavor profile. The Pora vineyard, where the 1982 Produttori del Barbaresco Barbaresco Pora originates, is one of the esteemed crus in Barbaresco, recognized for its rich soils and optimal exposure that enhance the quality of Nebbiolo grapes.
Quick facts
- 🏰 The Pora vineyard, where this wine originates, was once owned by Domizio Cavazza, known as the 'Father of Barbaresco.'
- 🍷 The 1982 vintage is celebrated for its exceptional quality, producing wines with remarkable aging potential.
- 🤝 Produttori del Barbaresco, established in 1958, is a cooperative of small growers dedicated exclusively to Nebbiolo wines.
- 🌱 The Pora vineyard's fertile soils contribute to the wine's rich flavors and longevity, often aging gracefully for decades.
- 🌹 Barbaresco wines, like this one, are known for their elegant structure and complex aromas, including notes of roses, cherries, and truffles.
Palate profile
Producer
Produttori del Barbaresco, established in 1958 in Italy's Piedmont region, is a cooperative that unites over 50 growers cultivating approximately 100 hectares of Nebbiolo vineyards. This collective effort has been instrumental in producing high-quality Barbaresco wines, showcasing the unique terroir of the area. The cooperative's commitment to quality and tradition has earned it a distinguished reputation among wine enthusiasts worldwide. Notably, Produttori del Barbaresco is the only winery in the region that works exclusively with the Nebbiolo grape, allowing them to develop a deep understanding of the variety and its different expressions across their extensive vineyard holdings.