Poggio ai Ginepri Bolgheri Rosso (2022)
SommeliAI Insights
A rich, medium-bodied blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, offering notes of raspberry, dried cherries, and currants with a hint of vanilla spice.
About this wine
Poggio ai Ginepri 2022 presents a deep ruby red color with purple reflections. The nose reveals a complex bouquet of ripe dark-skinned berries, including blackberries and blueberries, complemented by subtle hints of white flowers and spices like white pepper and cinnamon. On the palate, it offers a rich, medium-bodied experience with flavors of raspberry, dried cherries, and currants, accompanied by a soft hint of vanilla spice. The tannins are round and elegant, leading to a persistent and clean finish. This wine is a classic example of a Bordeaux-style blend from the Bolgheri region, showcasing the unique terroir of Tenuta Argentiera, which is both the closest estate to the sea and the highest in altitude in the area.
About the grape
In the Bolgheri region of Italy, the 2022 Tenuta Argentiera Poggio ai Ginepri Bolgheri Rosso is crafted from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. These grape varieties, originally from Bordeaux, have found a favorable environment in Bolgheri's unique climate and soil. Cabernet Sauvignon contributes structure and aging potential, Merlot adds softness and fruitiness, Cabernet Franc brings aromatic complexity, and Petit Verdot enhances color and tannic backbone. The combination of these grapes in Bolgheri has led to the creation of distinctive wines that reflect both the region's terroir and the characteristics of these classic varietals.
Quick facts
- 🍷 Poggio ai Ginepri was the first wine produced by Tenuta Argentiera in 2002, marking the beginning of their winemaking journey.
- 🌊 The vineyards for Poggio ai Ginepri are located less than a kilometer from the sea, allowing the vines to benefit from the maritime influence, which contributes to the wine's unique character.
- 🏜️ The soil composition of the vineyards includes red aeolian sands typical of the Donoratico area, imparting distinctive mineral qualities to the wine.
- 🏆 The 2022 vintage of Poggio ai Ginepri received a 91-point rating from James Suckling, highlighting its quality and appeal.
- 🌲 The name 'Poggio ai Ginepri' translates to 'Hill of the Junipers,' reflecting the natural landscape surrounding the vineyards.
Palate profile
Producer
Tenuta Argentiera, established in 1999, is situated in the southern part of the Bolgheri DOC region in Tuscany, Italy. The estate spans approximately 500 hectares, with 80 hectares dedicated to vineyards planted with Cabernet Sauvignon, Cabernet Franc, Merlot, and Syrah. Notably, it is the closest winery to the Tyrrhenian Sea and also the highest in altitude within the Bolgheri area, reaching up to 200 meters above sea level. The name 'Argentiera' is derived from the Italian word for silver, referencing the ancient silver mines that once operated in the region. The winery's architecture harmoniously blends with the surrounding landscape, utilizing recycled materials and traditional Tuscan design elements.