Clos de Vougeot Grand Cru (2013)

About this wine

This 2013 Clos de Vougeot Grand Cru by Nicolas Potel offers a deep ruby color with aromas of ripe black fruits, subtle spices, and a hint of toasted oak. On the palate, it presents a full-bodied structure with flavors of dark cherries, plums, and earthy undertones, complemented by well-integrated tannins. The wine's firm and powerful character is balanced by a vibrant acidity, leading to a long, complex finish. Notably, the Clos de Vougeot vineyard, established by Cistercian monks in the 12th century, is the largest Grand Cru vineyard in the Côte de Nuits, encompassing over 50 hectares. This wine reflects the rich history and unique terroir of this esteemed vineyard.

About the grape

Pinot Noir, the sole grape variety in the 2013 Nicolas Potel Clos de Vougeot Grand Cru, has been cultivated in the Clos de Vougeot vineyard since the 12th century, when Cistercian monks first planted it. This vineyard, enclosed by walls since 1336, is the largest Grand Cru in the Côte de Nuits region, covering 50.6 hectares. The monks meticulously studied the vineyard's diverse soils and microclimates, pioneering the concept of terroir, which emphasizes the influence of a specific place on a wine's character. Today, the vineyard is divided among numerous owners, each producing wines that reflect the unique characteristics of their individual plots.

Quick facts

• 🍇 Clos de Vougeot is the largest single vineyard in Côte de Nuits with Grand Cru status, covering 50.6 hectares.
• 🏰 The vineyard was established by Cistercian monks in the 12th century and enclosed by walls by 1336.
• 🌍 The soils vary across the vineyard, with the upper part having light, chalky, and gravelly soils, while the lower part consists of humus-rich alluvial clay.
• 🍷 The 2013 vintage of Clos de Vougeot Grand Cru by Nicolas Potel was produced from 80-year-old vines and aged for 16 months in 100% new oak barrels.
• 🤝 The Château du Clos de Vougeot now serves as the headquarters of the Confrérie des Chevaliers du Tastevin, a renowned Burgundy wine brotherhood.

Palate profile

Producer

Maison Nicolas Potel, established in 1997 in Nuits-Saint-Georges, France, is a renowned négociant house specializing in Burgundy wines. Founded by Nicolas Potel, son of esteemed winemaker Gérard Potel, the maison quickly gained acclaim for producing wines that authentically express the terroir of Burgundy. In 2005, the winery was sold to the Cottin brothers, owners of Labouré-Roi, with Nicolas Potel remaining involved until 2009. Today, Maison Nicolas Potel continues to craft wines from prestigious vineyards across the Côte de Nuits and Côte de Beaune, maintaining a commitment to quality and tradition.